Vitro Scient provides a variety of Bovine serum albumins with purities ranging from 95-99%.
Vitro Scient Bovine Serum Albumin (BSA) is a high purity, lyophilized “Fraction V” powder. The albumin is isolated from other plasma protein products and lipids by a unique proprietary, non-solvent procedure.
Highly purified serum albumin protein that has numerous biochemical applications.
Molecular weight | 68 kD |
IgG | Contains no detectable IgG. |
Appearance | Slightly yellow lyophilizate |
Protein (from N, according to elementary analysis) | ≥97% |
Water (K. Fischer) | ≤5% |
K (flame photometric) | ≤0.01% |
Fe (AAS) | ≤0.001% |
Cu (AAS) | ≤0.002% |
Fatty acids, total (GC) | ≤0.2 mg/g |
Triglycerides (enzymatically) | Not detectable |
Immunoglobulines (ELISA) | Not detectable |
Na (flame photometric) | ≤0.5% |
Stability | 24 months |